Author: Moore, Marilyn M Title: the Wooden Spoon Bread Book Illustrator: Richard Giglio Publisher: Atlantic Monthly Press Place: New York Date: 1987 Edition: First Pages: xiv, 418 ISBN: 0871131501 Binding: Hardcover Dimensions: 6.3 x 9.25 x 1.25 Condition: VERY GOOD very good dj Book Id: MAIN002375I
Good 1993 Spiral Hardback with 418 page recipe collection compiled by Beckville High school TX. 1993 Cookbook
White House Cookbook, Revised and Updated Centennial Edition - VERY GOOD Product Id:0471347523 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
The New American Heart Association Cookbook, 9th Edition: Revised an - VERY GOOD Product Id:0553447203 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Hardback book/binder. Outer cover has some wear. There are no markings or tears to the pages. There are some small markings on the inside front cover. Some pages have some minor staining. Please see all pictures.
Hardback book with tight binding. Outer cover and dust jacket are in good condition with some minor wear. There are markings on the inside front cover page only. There are no tears in the book. Please see all pictures.
The product is the 79-90 Southern Living Annual Recipes books with vintage hardcover publication from Oxmoor House, Incorporated. It features a collection of recipes from the 1980s, focusing on Southern American cuisine and entertaining. These cookbooks include various dishes and tips for general cooking, making it a valuable resource for cooking enthusiasts. The book is in English and illustrated, offering a glimpse into regional and traditional Southern culinary practices. L2
The product is a signed first edition hardcover cookbook titled "Cook It Up: Bold Moves for Family Foods" by Alex Guarnaschelli. The book features illustrations, a dust jacket, and a narrative focusing on topics such as ethnicity, desserts, and cooking techniques. With a publication year of 2023, this cookbook is intended for young adults and adults interested in learning new recipes and culinary ideas. The book has a total of 240 pages and weighs 32.7 ounces, making it a substantial and collectible addition to any cookbook collection. The “A G” loop signature is consistent with Alex Guarnaschelli’s known autograph style
The "Diabetes Food List" book is a comprehensive guide for individuals with diabetes, offering a 3PCS chart and meal planner specifically tailored for those with Type 3 diabetes. The book provides a detailed list of foods that are suitable for a diabetic diet, helping readers make informed choices about their eating habits. With a focus on healthy eating and managing blood sugar levels, this book serves as a valuable resource for individuals looking to improve their overall well-being.
The "Diabetes Food List" book is a comprehensive guide for individuals with diabetes, offering a 3PCS chart and meal planner specifically tailored for those with Type 3 diabetes. The book provides a detailed list of foods that are suitable for a diabetic diet, helping readers make informed choices about their eating habits. With a focus on healthy eating and managing blood sugar levels, this book serves as a valuable resource for individuals looking to improve their overall well-being.
